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1.
Mingzhu HE 《干旱区科学》2020,12(4):701-715
In arid desert regions of northwestern China, reclamation and subsequent irrigated cultivation have become effective ways to prevent desertification, expand arable croplands, and develop sustainable agricultural production. Improvement in soil texture and fertility is crucial to high soil quality and stable crop yield. However, knowledge on the long-term effects of the conversion of desert lands into arable croplands is very limited. To address this problem, we conducted this study in an arid desert region of northwestern China to understand the changes in soil physical-chemical properties after 0, 2, 5, 10, 17, and 24 years of cultivation. Our results showed that silt and clay contents at the 17-year-old sites increased 17.5 and 152.3 folds, respectively, compared with that at the 0-year-old sites. The soil aggregate size fraction and its stability exhibited an exponential growth trend with increasing cultivation ages, but no significant change was found for the proportion of soil macroaggregates (>5.00 mm) during the 17 years of cultivation. The soil organic carbon (SOC) content at the 24-year-old sites was 6.86 g/kg and increased 8.8 folds compared with that at the 0-year-old sites. The total (or available) nitrogen, phosphorus, and potassium contents showed significant increasing trends and reached higher values after 17 (or 24) years of cultivation. Changes in soil physical-chemical properties successively experienced slow, rapid, and stable development stages, but some key properties (such as soil aggregate stability and SOC) were still too low to meet the sustainable agricultural production. The results of this long-term study indicated that reasonable agricultural management, such as expanding no-tillage land area, returning straw to the fields, applying organic fertilizer, reducing chemical fertilizer application, and carrying out soil testing for formula fertilization, is urgently needed in arid desert regions. 相似文献
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旨在为玉米的高产栽培提供理论支撑。采用分期播种法,利用试验数据,建立28个生长模型(方程均通过0.01的极显著检验),将玉米灌浆期百粒干重、百粒体积随灌浆日数增加的时段分为三阶段,即渐增期、快增期和缓增期。适时播种的玉米吐丝后百粒体积、百粒干重增加进入渐增期,终止日分别为吐丝后的6天和20天,此后进入快速增长期,时间分别为22天和18天;其后到籽粒体积和干重增加进入缓慢增长期。适时播种的玉米百粒干重增加逐渐增长期为吐丝后活动积温区间0~502.4℃·d,增幅0.014 g/℃·d;快速增长期为吐丝后活动积温区间502.4~938.4℃·d,增幅0.049 g/℃·d;缓慢增长期为吐丝后活动积温区间938.4~1355.1℃·d,增幅0.018 g/℃·d。 相似文献
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为探讨不同种类盐胁迫对马蔺幼苗生长状况的影响,采用室内培养的方法,研究总质量浓度为0.3%的NaCl、NaHCO3单盐溶液及其不同配比的混合盐溶液胁迫对马蔺(Iris lactea var. chinensis)幼苗生长量、地上部干鲜重比值、地下部干鲜重比值以及根系构型的影响。结果表明,随着胁迫时间的延长,0.3%NaCl溶液对叶数和株高增长量的影响最小,其次为3种混合盐溶液,各处理在第14天时株高增幅达到最大。经0.3%NaHCO3处理后的幼苗地上部干鲜重的比值为空白对照的2.17倍,地下部干鲜重则为空白对照的56.61%,随着混合溶液中NaHCO3浓度的上升,地上部干鲜重比值表现出上升的趋势,地下部干鲜重比值则表现出下降的趋势。经35天处理后,0.3%NaHCO3胁迫的马蔺幼苗根系总长、根系表面积较对照均显著下降,降幅分别为39.73%、26.08%,而各处理间的根系体积却无显著差异。研究结果显示,0.3%NaHCO3溶液对马蔺幼苗的胁迫作用最强,2种单盐对根系的胁迫作用强于混合盐胁迫,而0.3%NaCl溶液对生长量的胁迫作用最弱。 相似文献
4.
Four sets of durum samples were used in this study to further understand the interrelationships among hard vitreous kernels (HVK), protein content, and pigment concentration, with a focus on the interaction and synergistic effects of protein content and vitreousness on durum quality. HVK level increases with higher protein content in the range of 9.5–12.5%, but this relationship is less evident in durum samples with high protein content (12.5–14.5%). Both protein content and kernel vitreousness can significantly affect durum milling quality. White starchy kernels (WSK) in low protein durum have a very detrimental impact on milling and pasta processing quality, but high protein content can mitigate the adverse impact of WSK on durum quality. Although protein content plays a dominant role, higher HVK might contribute positively to pasta firmness. There was no significant difference in yellow pigment content between HVK and WSK. However, pigment loss from semolina to dough was higher for WSK than HVK. Despite the difference in protein content, HVK and WSK have little difference in gluten strength. The monomeric protein was preferentially accumulated in HVK. The glutenin proteins of HVK and WSK were similar in the ratios of 1Bx/1By and HMW/LMW-GS. 相似文献
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8.
仔猪初生重与产仔季节的相关性研究 总被引:2,自引:0,他引:2
实验以杜洛克×米猪杂交母猪为研究对象,采用大约克公猪配种,经2年研究分析了282窝3001头新生仔猪样本。结果表明:仔猪初生重呈现明显的季节性变化。春、夏、秋、冬出生仔猪的平均初生体重分别为1.101kg、1.049kg、1.152kg、1.163kg,其中春季和夏季分别显著低于秋季和冬季(P<0.05)。仔猪初生重的均匀度以春、冬季最佳。但供试母猪的妊娠期、产活仔数和初生窝重没有类似变化,提示仔猪初生重的这种季节性变化不是由这些因素所致,而很可能与不同季节的环境温度、光照周期以及动物的内分泌特点有关。子宫内生长阻滞(IUGR)的新生仔猪的比例在夏季为10.12%,显著高于秋季的4.83%(P<0.05),证明母猪妊娠后期的热应激会严重阻碍胚胎发育。 相似文献
9.
本研究测定了24头合作猪的胴体品质和肉质特性,以分析合作猪胴体、肌肉品质随体重(30kg,35kg,40kg,45kg)的变化规律,确定其最佳屠宰体重。研究结果认为,合作猪瘦肉率在48.8%~55.0%之间,肌肉pH1值在6.35~6.50之间,肉色指标优良,大理石纹评分均在3.75~4.05之间,肌内脂肪含量在3.60%~3.85%之间;当40kg体重时屠宰的失水率和滴水损失均最低,分别为10.68%和1.84%,且剪切力值最低,为3.08kg。相同性状间的有较高的正相关,肌肉pH1值几乎与各项肉质指标呈负相关。通过灰色关联度综合评定结果认为,合作猪是在活重达到40kg时屠宰,其肉质最优。 相似文献
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